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The Dharmawangsa Jakarta Welcomes New Executive Chef Felix Budisetiawan

The Dharmawangsa Jakarta proudly announces the recent appointment of Felix Budisetiawan as its new Executive Chef. In his role as Executive Chef, Chef Felix will be overseeing all of the hotel’s culinary operations including the restaurants and lounges, hotel banquet and Bimasena Club.

Bringing 30 years of international experience in the hospitality industry, Chef Felix has mastered the world of commercial cookery, where he utilized his talents and skills within various hotel and restaurant chains throughout Asia and USA. His expertise expands to the gastronomic arts of traditional and modern Indonesian as well as French cooking style with the simple yet flavorsome and mouthwatering cuisines.

 

 

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